Publications | LUP Student Papers

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2022
Mark Performance of a New Tetra Recart® Package Storing Oxygen Sensitive Food
Mathisson, Thea ^LU and Göransson, Sofia ^LU (2022) KLTM05 20221
Food Technology and Nutrition (M.Sc.)
- Master (Two yrs)
2021
Mark Impact of formulation on the survivability of Lactobacillus reuteri after freeze-drying
Jabbarzadeh Gisheh Khaleh, Amaneh ^LU (2021) KLGM01 20211
Food Technology and Nutrition (M.Sc.)
- Master (Two yrs)
2018
Mark Critical factors for shelf life prediction of commercial fruit product
Zhang, Siqi ^LU and Song, Jue ^LU (2018) MTTM01 20181
Packaging Logistics
- Master (Two yrs)

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