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- 2024
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Mark
The Potential to Target Smaller Sized Baltic Herring to Decrease the Dietary Exposure - an Assessment Based on Dioxin Samples from the Southern Baltic
- Master (Two yrs)
- 2023
-
Mark
Temporal trends of Polybrominated diphenyl ethers (PBDE) and Hexabromocyclododecane (HBCDD) in Swedish Otter (Lutra lutra) and Grey Seals (Halichoerus grypus)
- Master (One yr)
- 2021
-
Mark
Behavioural effects on Lymnaea stagnalis following sublethal exposure to the antidepressant fluoxetine
- Master (Two yrs)
-
Mark
Indications of pollution-induces community tolerance (PICT) of benthic algal communities in contaminated agricultural streams
- Master (Two yrs)
- 2020
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Mark
Investigating the basis for pollutant guidelines regarding amphibians in stormwater retention ponds
- Master (Two yrs)
- 2019
-
Mark
Probabilistic ecological risk assessment of secondary poisoning from DDT
- Master (Two yrs)
- 2018
-
Mark
Effects of Different Conventional Cooking Methods on the Concentration of PFAS (Per- and Poly-fluoroalkyl Substances) in Seafood
- Bach. Degree
- 2016
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Mark
Local pollution and the risks of OPFR, PBDE and PFAS to the marine ecosystem outside Longyearbyen and Barentsburg in Svalbard
- Master (Two yrs)
-
Mark
Miljöfarliga ingredienser i solskyddsprodukter
- Master (Two yrs)
- 2015
-
Mark
Silver nanoparticle toxicity to bacteria in natural waters: Importance of Ag+ release as determined by induction of community co-tolerance
- Master (Two yrs)