Whole grain rye intake, reflected by a biomarker, is associated with favorable blood lipid outcomes in subjects with the metabolic syndrome - a randomized study.
(2014) In PLoS ONE 9(10).- Abstract
- Few studies have explored the possible plasma cholesterol lowering effects of rye consumption. The aim of this secondary analysis in the SYSDIET study was to investigate the association between plasma alkylresorcinols (AR), a biomarker for whole grain wheat and rye intake, and blood lipid concentrations in a population with metabolic syndrome. Furthermore, we analyzed the associations between the AR C17∶0/C21∶0 ratio, a suggested marker of the relative intake of whole grain/bran rye, and blood lipid concentrations.
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/4733332
- author
- organization
- publishing date
- 2014
- type
- Contribution to journal
- publication status
- published
- subject
- in
- PLoS ONE
- volume
- 9
- issue
- 10
- article number
- e110827
- publisher
- Public Library of Science (PLoS)
- external identifiers
-
- pmid:25340768
- wos:000343662800061
- scopus:84908428692
- pmid:25340768
- ISSN
- 1932-6203
- DOI
- 10.1371/journal.pone.0110827
- language
- English
- LU publication?
- yes
- id
- f4b9bb71-3aaf-4593-a0ce-ff7bb617e0ad (old id 4733332)
- date added to LUP
- 2016-04-01 14:59:56
- date last changed
- 2022-03-22 02:58:09
@article{f4b9bb71-3aaf-4593-a0ce-ff7bb617e0ad, abstract = {{Few studies have explored the possible plasma cholesterol lowering effects of rye consumption. The aim of this secondary analysis in the SYSDIET study was to investigate the association between plasma alkylresorcinols (AR), a biomarker for whole grain wheat and rye intake, and blood lipid concentrations in a population with metabolic syndrome. Furthermore, we analyzed the associations between the AR C17∶0/C21∶0 ratio, a suggested marker of the relative intake of whole grain/bran rye, and blood lipid concentrations.}}, author = {{Magnusdottir, Ola Kally and Landberg, Rikard and Gunnarsdottir, Ingibjorg and Cloetens, Lieselotte and Åkesson, Björn and Rosqvist, Fredrik and Schwab, Ursula and Herzig, Karl-Heinz and Hukkanen, Janne and Savolainen, Markku J and Brader, Lea and Hermansen, Kjeld and Kolehmainen, Marjukka and Poutanen, Kaisa and Uusitupa, Matti and Risérus, Ulf and Thorsdottir, Inga}}, issn = {{1932-6203}}, language = {{eng}}, number = {{10}}, publisher = {{Public Library of Science (PLoS)}}, series = {{PLoS ONE}}, title = {{Whole grain rye intake, reflected by a biomarker, is associated with favorable blood lipid outcomes in subjects with the metabolic syndrome - a randomized study.}}, url = {{http://dx.doi.org/10.1371/journal.pone.0110827}}, doi = {{10.1371/journal.pone.0110827}}, volume = {{9}}, year = {{2014}}, }