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Food Factors Modulating the Glycaemic Response, Glucose Tolerance and Colonic Short-Chain Fatty Acid Levels

Björck, Inger LU (2003) Vitafoods International Conference, 2003
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author
organization
publishing date
type
Contribution to conference
publication status
published
subject
conference name
Vitafoods International Conference, 2003
conference location
Geneva, Switzerland
conference dates
2003-05-03 - 2003-05-15
language
English
LU publication?
yes
additional info
The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)
id
765de395-643d-4dae-b082-4d23171f1b96 (old id 779621)
date added to LUP
2016-04-04 14:40:11
date last changed
2018-11-21 21:21:37
@misc{765de395-643d-4dae-b082-4d23171f1b96,
  author       = {{Björck, Inger}},
  language     = {{eng}},
  title        = {{Food Factors Modulating the Glycaemic Response, Glucose Tolerance and Colonic Short-Chain Fatty Acid Levels}},
  year         = {{2003}},
}