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Whey protein may reduce postprandial blood glucose levels in patients with diabetes type 2

Frid, A ; Hofstedt, A ; Nilsson, Mikael LU and Björck, Inger LU (2004) Federation of European Nurses in Diabetes Annual conference
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author
; ; and
organization
publishing date
type
Contribution to conference
publication status
published
subject
conference name
Federation of European Nurses in Diabetes Annual conference
conference dates
0001-01-02
language
English
LU publication?
yes
additional info
The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)
id
f094e4c6-df70-4da3-8fbd-ae7d7fce7ae6 (old id 779641)
date added to LUP
2016-04-04 13:18:15
date last changed
2023-04-18 18:12:25
@misc{f094e4c6-df70-4da3-8fbd-ae7d7fce7ae6,
  author       = {{Frid, A and Hofstedt, A and Nilsson, Mikael and Björck, Inger}},
  language     = {{eng}},
  title        = {{Whey protein may reduce postprandial blood glucose levels in patients with diabetes type 2}},
  year         = {{2004}},
}