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Interactive innovation is a key factor influencing the sustainability of value chains in the wine sector

Munoz-Rojas, Jose ; Rivera Mendez, Marıa ; Ferragolo da Veiga, José Francisco ; Barroso, Joao Luis ; Pinto-Correia, Teresa and Thidell, Aake LU orcid (2022) p.461-483
Please use this url to cite or link to this publication:
author
; ; ; ; and
organization
publishing date
type
Chapter in Book/Report/Conference proceeding
publication status
published
subject
host publication
Improving Sustainable Viticulture and Winemaking Practices
editor
Costa, J Miguel ; Catarino, Sofia ; Escalona, Jose and Comuzzo, Piergiorgio
pages
461 - 483
publisher
Elsevier
external identifiers
  • scopus:85137611501
ISBN
978-0-323-85150-3
DOI
10.1016/B978-0-323-85150-3.00003-7
language
English
LU publication?
yes
id
2908329b-62b4-4af2-bf4e-8b838cb485e4
date added to LUP
2022-03-21 13:36:52
date last changed
2022-11-30 09:12:08
@inbook{2908329b-62b4-4af2-bf4e-8b838cb485e4,
  author       = {{Munoz-Rojas, Jose and Rivera Mendez, Marıa and Ferragolo da Veiga, José Francisco and Barroso, Joao Luis and Pinto-Correia, Teresa and Thidell, Aake}},
  booktitle    = {{Improving Sustainable Viticulture and Winemaking Practices}},
  editor       = {{Costa, J Miguel and Catarino, Sofia and Escalona, Jose and Comuzzo, Piergiorgio}},
  isbn         = {{978-0-323-85150-3}},
  language     = {{eng}},
  month        = {{03}},
  pages        = {{461--483}},
  publisher    = {{Elsevier}},
  title        = {{Interactive innovation is a key factor influencing the sustainability of value chains in the wine sector}},
  url          = {{http://dx.doi.org/10.1016/B978-0-323-85150-3.00003-7}},
  doi          = {{10.1016/B978-0-323-85150-3.00003-7}},
  year         = {{2022}},
}