Jan-Henrik Nilsson
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- 2017
-
Mark
Why should we teach tourism at universities?
(2017) VII Critical Tourism Studies Conference.
- Contribution to conference › Other
- 2016
-
Mark
Value creation in sustainable food networks, the role of tourism
(2016) In Routledge Studies of Gastronomy, Food and Drink
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Hotellens och krogarnas framväxt : Ett kulturgeografiskt perspektiv
(2016)
- Book/Report › Book
- 2015
-
Mark
Slow cities
(2015)
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Logistic Revolutions and Territorial Change. Implications for the Baltic Sea Region
(2015)
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Low-cost aviation
(2015)
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Det "nya" slottet i Berlin - politisk geografi och kommersiellt historiebruk
- Contribution to journal › Article
- 2013
-
Mark
Nordic eco-gastronomy. The Slow Food Concept in relation to Nordic Gastronomy
(2013) p.189-204
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Rebordering the Baltics. Changing patterns of air traffic in the Baltic Sea Area following the enlargement of the European Union
(2013) RGS-IBG Annual International Conference, 2013
- Contribution to conference › Paper, not in proceeding
-
Mark
Value creating processes as part of the university curriculum
(2013) Nordic symposium on hospitality and tourism
- Contribution to conference › Paper, not in proceeding
