Drivers of Industry 5.0 technologies in dairy industry : an exploratory study
Malik, Mohit ; Mor, Rahul S ; Gahlawat, Vijay Kumar ; Hassoun, Abdo and Jagtap, Sandeep LU
(2025)
In Sustainable Food Technology
- Abstract
- This paper aims to identify and analyse the key drivers affecting the adoption of Industry 5.0 (I5.0) technologies in the dairy industry. The data collected from various dairy stakeholders was analysed using Exploratory Factor Analysis (EFA) to uncover the underlying factors, and Multiple Linear Regression (MLR) was employed to evaluate the impact of the factors on the adoption level of I5.0 technologies. The EFA identified five key factors driving the adoption of I5.0 technologies: operational efficiency and productivity, animal health and product quality, sustainability and environmental impact, data-driven decision-making and compliance, and market competitiveness and collaboration. The MLR analysis revealed that these factors... (More)
- This paper aims to identify and analyse the key drivers affecting the adoption of Industry 5.0 (I5.0) technologies in the dairy industry. The data collected from various dairy stakeholders was analysed using Exploratory Factor Analysis (EFA) to uncover the underlying factors, and Multiple Linear Regression (MLR) was employed to evaluate the impact of the factors on the adoption level of I5.0 technologies. The EFA identified five key factors driving the adoption of I5.0 technologies: operational efficiency and productivity, animal health and product quality, sustainability and environmental impact, data-driven decision-making and compliance, and market competitiveness and collaboration. The MLR analysis revealed that these factors significantly impact the level of adoption (LOA), with operational efficiency and productivity being the most influential factors. The findings indicate that dairy stakeholders recognise the potential benefits of I5.0 technologies in enhancing efficiency, improving product quality, and enabling effective decision-making. (Less)
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/0f92bf62-0e2b-4dd5-bea1-71e9ed7d68f1
- author
- Malik, Mohit
; Mor, Rahul S
; Gahlawat, Vijay Kumar
; Hassoun, Abdo
and Jagtap, Sandeep
LU
- organization
- publishing date
- 2025-08-02
- type
- Contribution to journal
- publication status
- epub
- subject
- keywords
- Industry 5.0 technologies, Diary industry, Sustainabiliity, Human-Centricity, Diary 5.0, Digital transformation
- in
- Sustainable Food Technology
- pages
- 34 pages
- publisher
- Royal Society of Chemistry
- ISSN
- 2753-8095
- DOI
- 10.1039/D5FB00156K
- language
- English
- LU publication?
- yes
- id
- 0f92bf62-0e2b-4dd5-bea1-71e9ed7d68f1
- date added to LUP
- 2025-08-04 05:52:29
- date last changed
- 2025-08-07 10:27:09
@article{0f92bf62-0e2b-4dd5-bea1-71e9ed7d68f1,
abstract = {{This paper aims to identify and analyse the key drivers affecting the adoption of Industry 5.0 (I5.0) technologies in the dairy industry. The data collected from various dairy stakeholders was analysed using Exploratory Factor Analysis (EFA) to uncover the underlying factors, and Multiple Linear Regression (MLR) was employed to evaluate the impact of the factors on the adoption level of I5.0 technologies. The EFA identified five key factors driving the adoption of I5.0 technologies: operational efficiency and productivity, animal health and product quality, sustainability and environmental impact, data-driven decision-making and compliance, and market competitiveness and collaboration. The MLR analysis revealed that these factors significantly impact the level of adoption (LOA), with operational efficiency and productivity being the most influential factors. The findings indicate that dairy stakeholders recognise the potential benefits of I5.0 technologies in enhancing efficiency, improving product quality, and enabling effective decision-making.}},
author = {{Malik, Mohit and Mor, Rahul S and Gahlawat, Vijay Kumar and Hassoun, Abdo and Jagtap, Sandeep}},
issn = {{2753-8095}},
keywords = {{Industry 5.0 technologies; Diary industry; Sustainabiliity; Human-Centricity; Diary 5.0; Digital transformation}},
language = {{eng}},
month = {{08}},
publisher = {{Royal Society of Chemistry}},
series = {{Sustainable Food Technology}},
title = {{Drivers of Industry 5.0 technologies in dairy industry : an exploratory study}},
url = {{http://dx.doi.org/10.1039/D5FB00156K}},
doi = {{10.1039/D5FB00156K}},
year = {{2025}},
}