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Integrating blockchain technology into the seafood sector

Jagtap, Sandeep LU orcid ; Batwa, Abbas LU ; de Waal, Jennifer Mignonne LU ; Pandey, Vineet and Gupta, Sumit (2025)
Please use this url to cite or link to this publication:
author
; ; ; and
organization
publishing date
type
Chapter in Book/Report/Conference proceeding
publication status
in press
subject
host publication
Seafood 4.0 : digital, physical, and biological innovations from sea to table - digital, physical, and biological innovations from sea to table
editor
Hassoun, Abdo and Lerfall, Jørgen
edition
1
publisher
Elsevier
ISBN
9780443337505
9780443337512
language
English
LU publication?
yes
id
1b093c32-4cd5-46da-aabf-e744888dbefa
date added to LUP
2025-08-04 06:45:38
date last changed
2025-08-07 13:22:40
@inbook{1b093c32-4cd5-46da-aabf-e744888dbefa,
  author       = {{Jagtap, Sandeep and Batwa, Abbas and de Waal, Jennifer Mignonne and Pandey, Vineet and Gupta, Sumit}},
  booktitle    = {{Seafood 4.0 : digital, physical, and biological innovations from sea to table}},
  editor       = {{Hassoun, Abdo and Lerfall, Jørgen}},
  isbn         = {{9780443337505}},
  language     = {{eng}},
  month        = {{09}},
  publisher    = {{Elsevier}},
  title        = {{Integrating blockchain technology into the seafood sector}},
  year         = {{2025}},
}