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Enzyme synergy for the production of arabinoxylo-oligosaccharides from highly substituted arabinoxylan and evaluation of their prebiotic potential

Bhattacharya, Abhishek ; Ruthes, Andrea ; Vilaplana, Francisco ; Karlsson, Eva Nordberg LU orcid ; Adlecreutz, Patrick LU orcid and Stålbrand, Henrik LU (2020) In LWT 131.
Abstract

Wheat bran arabinoxylan can be converted by enzymatic hydrolysis into short arabinoxylo-oligosaccharides (AXOS) with prebiotic potential. Alkali extraction of arabinoxylan from wheat-bran offers advantages in terms of yield and results in arabinoxylan with highly-substituted regions which has been a challenge to hydrolyse using endoxylanases. We show that this hurdle can be overcome by selecting an arabinoxylanase that attacks these regions. The yield of AXOS can be increased by enzyme synergy, involving the hydrolysis of some arabinoxylan side groups. Thus, arabinoxylanase (CtXyl5At) from Clostridium thermocellum, belonging to subfamily 34 of glycoside hydrolase (GH) family 5 was investigated pertaining to its specificity for... (More)

Wheat bran arabinoxylan can be converted by enzymatic hydrolysis into short arabinoxylo-oligosaccharides (AXOS) with prebiotic potential. Alkali extraction of arabinoxylan from wheat-bran offers advantages in terms of yield and results in arabinoxylan with highly-substituted regions which has been a challenge to hydrolyse using endoxylanases. We show that this hurdle can be overcome by selecting an arabinoxylanase that attacks these regions. The yield of AXOS can be increased by enzyme synergy, involving the hydrolysis of some arabinoxylan side groups. Thus, arabinoxylanase (CtXyl5At) from Clostridium thermocellum, belonging to subfamily 34 of glycoside hydrolase (GH) family 5 was investigated pertaining to its specificity for highly-substituted regions in the arabinoxylan-backbone. CtXyl5At preferentially hydrolysed the water-soluble fraction of alkali-extracted arabinoxylan. AXOS with DP 2–4 were determined as major products from CtXyl5At catalyzed hydrolysis. Increase in AXOS yield was observed with enzyme synergy, involving an initial treatment of soluble arabinoxylan with a GH43 α-L-arabinofuranosidase from Bifidobacterium adolescentis termed BaAXHd3 (30 °C, 6h), followed by hydrolysis with CtXyl5At (50 °C, 24h). The prebiotic potential of AXOS was shown by growth analysis using the human gut bacteria Bifidobacterium adolescentis ATCC 15703 and Roseburia hominis DSM 6839. Importantly, AXOS were utilized by the bacteria and short-chain fatty acids were produced.

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author
; ; ; ; and
organization
publishing date
type
Contribution to journal
publication status
published
subject
keywords
Arabinoxylanase, Arabinoxylo-oligosaccharides, Enzyme synergy, Prebiotics, Probiotics
in
LWT
volume
131
article number
109762
publisher
Elsevier
external identifiers
  • scopus:85087403633
ISSN
0023-6438
DOI
10.1016/j.lwt.2020.109762
language
English
LU publication?
yes
id
41452c18-cd52-467f-838a-38e5db650c44
date added to LUP
2020-07-14 12:24:08
date last changed
2022-04-18 23:31:04
@article{41452c18-cd52-467f-838a-38e5db650c44,
  abstract     = {{<p>Wheat bran arabinoxylan can be converted by enzymatic hydrolysis into short arabinoxylo-oligosaccharides (AXOS) with prebiotic potential. Alkali extraction of arabinoxylan from wheat-bran offers advantages in terms of yield and results in arabinoxylan with highly-substituted regions which has been a challenge to hydrolyse using endoxylanases. We show that this hurdle can be overcome by selecting an arabinoxylanase that attacks these regions. The yield of AXOS can be increased by enzyme synergy, involving the hydrolysis of some arabinoxylan side groups. Thus, arabinoxylanase (CtXyl5At) from Clostridium thermocellum, belonging to subfamily 34 of glycoside hydrolase (GH) family 5 was investigated pertaining to its specificity for highly-substituted regions in the arabinoxylan-backbone. CtXyl5At preferentially hydrolysed the water-soluble fraction of alkali-extracted arabinoxylan. AXOS with DP 2–4 were determined as major products from CtXyl5At catalyzed hydrolysis. Increase in AXOS yield was observed with enzyme synergy, involving an initial treatment of soluble arabinoxylan with a GH43 α-L-arabinofuranosidase from Bifidobacterium adolescentis termed BaAXHd3 (30 °C, 6h), followed by hydrolysis with CtXyl5At (50 °C, 24h). The prebiotic potential of AXOS was shown by growth analysis using the human gut bacteria Bifidobacterium adolescentis ATCC 15703 and Roseburia hominis DSM 6839. Importantly, AXOS were utilized by the bacteria and short-chain fatty acids were produced.</p>}},
  author       = {{Bhattacharya, Abhishek and Ruthes, Andrea and Vilaplana, Francisco and Karlsson, Eva Nordberg and Adlecreutz, Patrick and Stålbrand, Henrik}},
  issn         = {{0023-6438}},
  keywords     = {{Arabinoxylanase; Arabinoxylo-oligosaccharides; Enzyme synergy; Prebiotics; Probiotics}},
  language     = {{eng}},
  publisher    = {{Elsevier}},
  series       = {{LWT}},
  title        = {{Enzyme synergy for the production of arabinoxylo-oligosaccharides from highly substituted arabinoxylan and evaluation of their prebiotic potential}},
  url          = {{http://dx.doi.org/10.1016/j.lwt.2020.109762}},
  doi          = {{10.1016/j.lwt.2020.109762}},
  volume       = {{131}},
  year         = {{2020}},
}