Henrik Stålbrand
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        - 2023
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                        Mark
        Generation and properties of organic colloids extracted by water from the organic horizon of a boreal forest soil
    
    - Contribution to journal › Article
 
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                        Mark
        Flexibility and Function of Distal Substrate-Binding Tryptophans in the Blue Mussel β-Mannanase MeMan5A and Their Role in Hydrolysis and Transglycosylation
    
    - Contribution to journal › Article
 
- 2022
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                        Mark
        Enzymatic Conversion of Different Qualities of Refined Softwood Hemicellulose Recovered from Spent Sulfite Liquor
    
    - Contribution to journal › Article
 
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                        Mark
        Characterization of the Colloidal Properties of Dissolved Organic Matter From Forest Soils
    (2022) In Frontiers in Soil Science- Contribution to journal › Article
 
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                        Mark
        Transglycosylation by β-mannanase TrMan5A variants and enzyme synergy for synthesis of allyl glycosides from galactomannan
    
    - Contribution to journal › Article
 
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                        Mark
        A Comparison of the Transglycosylation Capacity between the Guar GH27 Aga27A and Bacteroides GH36 BoGal36A α-Galactosidases
    
    - Contribution to journal › Article
 
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                        Mark
        Cross-Feeding and Enzymatic Catabolism for Mannan-Oligosaccharide Utilization by the Butyrate-Producing Gut Bacterium Roseburia hominis A2-183
    
    - Contribution to journal › Article
 
- 2021
- 
                        Mark
        Glucuronosylated and linear xylooligosaccharides from Quinoa stalks xylan as potential prebiotic source for growth of Bifidobacterium adolescentis and Weissella cibaria
    
    - Contribution to journal › Article
 
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                        Mark
        Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid
    
    - Contribution to journal › Article
 
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                        Mark
        Thermoresponsive Glycopolymers Based on Enzymatically Synthesized Oligo-β-Mannosyl Ethyl Methacrylates and N-Isopropylacrylamide
    
    - Contribution to journal › Article
 
