Publications | Lund University Publications

1 – 10 of 1215

show: 10
|
sort: year (new to old)

News feed Embed this list Save this search Mark all Export

Cancel

Embed this list

copy and paste the html snippet below into your own page:

<iframe src="https://lup.lub.lu.se/search/publication?embed=1&q=subject+exact+%2230304%22&amp;hide_pagination=1&amp;hide_info=1&amp;hide_options=1"
  width="100%"
  height="400"
  allowtransparency="true"
  frameborder="0">
</iframe>

« previous
1
2
3
4
…
121
122
next »

2024
Mark Probiotic-Reduced Inflammaging in Older Adults : A Randomized, Double-Blind, Placebo-Controlled Trial
Lazou-Ahrén, Irini ; Björklund, Malin ; Molin, Göran ^LU ; Xu, Jie ; Önning, Gunilla ; Elmståhl, Sölve ^LU and Jeppsson, Bengt ^LU (2024) In Probiotics and Antimicrobial Proteins
- Contribution to journal › Article
Mark Impact of a short-term Mediterranean diet intervention on plasma metabolites : a pilot study
Smith, E. ^LU ; Ottosson, F. ^LU ; Ericson, U. ^LU ; Hellstrand, S. ^LU ; Rizzo, M. ; Sukruang, K. ; Pizza, V. ; Orho-Melander, M. ^LU ; Nilsson, P. M. ^LU and Kennbäck, C. ^LU , et al. (2024) In Metabolomics 20(4).
- Contribution to journal › Article
Mark A systematic evaluation of seven different scores representing the EAT–Lancet reference diet and mortality, stroke, and greenhouse gas emissions in three cohorts
Stubbendorff, Anna ^LU ; Stern, Dalia ; Ericson, Ulrika ^LU ; Sonestedt, Emily ^LU ; Hallström, Elinor ; Borné, Yan ^LU ; Lajous, Martin ; Forouhi, Nita G. ; Olsen, Anja and Dahm, Christina C. , et al. (2024) In The Lancet Planetary Health 8(6). p.391-401
- Contribution to journal › Scientific review
Mark A Starch- and Sucrose-Reduced Diet Has Similar Efficiency as Low FODMAP in IBS-A Randomized Non-Inferiority Study
Roth, Bodil ^LU ; Nseir, Mohamed ; Jeppsson, Håkan ; D'Amato, Mauro ; Sundquist, Kristina ^LU and Ohlsson, Bodil ^LU (2024) In Nutrients 16(17).
- Contribution to journal › Article
Mark The effects of oral nutritional supplements on endometriosis-related pain : A narrative review of clinical studies
Julio, Tamiris ; Fenerich, Bruna Alves ; Halpern, Gabriela ; Carrera-Bastos, Pedro ^LU ; Schor, Eduardo and Kopelman, Alexander (2024) In Journal of Gynecology Obstetrics and Human Reproduction 53(10).
- Contribution to journal › Scientific review
Mark Associations of the EAT-Lancet reference diet with metabolic dysfunction-associated steatotic liver disease and its severity : a multi-cohort study
Zhang, Shunming ^LU ; Yan, Yan ; Zeng, Xu-Fen ; Gu, Yeqing ; Wu, Hongmei ; Zhang, Qing ^LU ; Liu, Li ^LU ; Huo, Zhenyu ; Luo, Xiaoqin and Zhang, Rui , et al. (2024) In Hepatology
- Contribution to journal › Article
Mark Nutrient intake and adherence to the Nordic nutrition recommendations in a Swedish cohort with abdominal obesity
Sedin, Åsa ^LU ; Landin-Olsson, Mona ^LU and Cloetens, Lieselotte ^LU (2024) In Nutrition and Health 30(1). p.167-174
- Contribution to journal › Article
Mark World Health Organization (WHO) guideline on the complementary feeding of infants and young children aged 6−23 months 2023: A multisociety response
Fewtrell, M. ; Segerstad, E.M.H.A. ^LU and Fiocchi, A (2024) In Journal of Pediatric Gastroenterology and Nutrition 79(1). p.181-188
- Contribution to journal › Debate/Note/Editorial
Mark Adherence to the EAT-lancet diet and incident depression and anxiety
Lu, Xujia ; Wu, Luying ; Shao, Liping ; Fan, Yulong ; Pei, Yalong ; Lu, Xinmei ; Borné, Yan ^LU and Ke, Chaofu (2024) In Nature Communications 15(1).
- Contribution to journal › Article
Mark Bifidobacterium longum subsp. longum BG-L47 boosts growth and activity of Limosilactobacillus reuteri DSM 17938 and its extracellular membrane vesicles
Ermann Lundberg, Ludwig ; Pallabi Mishra, Punya ; Liu, Peidi ; Forsberg, Manuel Mata ; Sverremark-Ekström, Eva ; Grompone, Gianfranco ; Håkansson, Sebastian ^LU ; Linninge, Caroline ^LU and Roos, Stefan (2024) In Applied and Environmental Microbiology 90(7).
- Contribution to journal › Article

« previous
1
2
3
4
…
121
122
next »

your query:: Remove subject: Nutrition and Dietetics