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- 2026
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Mark
High- and Low-Fat Dairy Consumption and Long-Term Risk of Dementia : Evidence From a 25-Year Prospective Cohort Study
- Contribution to journal › Article
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Mark
Risk Factors for Cognitive Decline and Neurodegenerative Diseases - The Impact of Diet, Demographics, and Cardiometabolic Health
(2026) In Lund University, Faculty of Medicine Doctoral Dissertation Series
- Thesis › Doctoral thesis (compilation)
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Mark
Associations of modifiable and non-modifiable risk factors with longitudinal white matter hyperintensities, amyloid-β and tau - a prospective cohort study
(2026) In The journal of prevention of Alzheimer's disease
- Contribution to journal › Article
- 2025
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Mark
Taurine Intake, Plasma Taurine Concentration, and Dementia Risk : Findings From the Malmö Diet and Cancer Study
- Contribution to journal › Article
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Mark
Associations between the EAT-Lancet planetary health diet and incident dementia
- Contribution to journal › Article
- 2024
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Mark
Associations of modifiable and non-modifiable risk factors with cognitive functions – a prospective, population-based, 17 years follow-up study of 3,229 individuals
- Contribution to journal › Article
- 2023
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Mark
Association Between Dietary Habits in Midlife With Dementia Incidence Over a 20-Year Period
- Contribution to journal › Article
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Mark
Author Response : Association Between Dietary Habits in Midlife With Dementia Incidence Over a 20-Year Period
- Contribution to journal › Debate/Note/Editorial
