RIFM fragrance ingredient safety assessment, Linalyl acetate, CAS Registry Number 115-95-7.
(2015) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Please use this url to cite or link to this publication:
http://lup.lub.lu.se/record/5145955
- author
- organization
- publishing date
- 2015-01-28
- type
- Contribution to journal
- publication status
- published
- subject
- in
- Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
- publisher
- Elsevier
- external identifiers
-
- pmid:25636725
- scopus:84934442063
- ISSN
- 1873-6351
- DOI
- 10.1016/j.fct.2015.01.010
- language
- English
- LU publication?
- yes
- id
- 582cd27f-c894-4bef-b682-3987edc2eaf4 (old id 5145955)
- alternative location
- http://www.ncbi.nlm.nih.gov/pubmed/25636725?dopt=Abstract
- date added to LUP
- 2015-03-03 13:56:26
- date last changed
- 2018-01-07 10:14:53
@article{582cd27f-c894-4bef-b682-3987edc2eaf4, author = {Api, A M and Belsito, D and Bhatia, S and Bruze, Magnus and Calow, P and Dagli, M L and Dekant, W and Fryer, A D and Kromidas, L and La Cava, S and Lalko, J F and Lapczynski, A and Liebler, D C and Miyachi, Y and Politano, V T and Ritacco, G and Salvito, D and Shen, J and Schultz, T W and Sipes, I G and Wall, B and Wilcox, D K}, issn = {1873-6351}, language = {eng}, month = {01}, publisher = {Elsevier}, series = {Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association}, title = {RIFM fragrance ingredient safety assessment, Linalyl acetate, CAS Registry Number 115-95-7.}, url = {http://dx.doi.org/10.1016/j.fct.2015.01.010}, year = {2015}, }