Skip to main content

Lund University Publications

LUND UNIVERSITY LIBRARIES

Effect of processing on the properties of starch of sword beans (canavalina gladiata).

Ekanayake, Sagarika LU ; Nair, M and Jansz, ER. (2003)
Please use this url to cite or link to this publication:
author
; and
organization
publishing date
type
Chapter in Book/Report/Conference proceeding
publication status
published
subject
host publication
Proceedings of starch update 2003
language
English
LU publication?
yes
additional info
The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)
id
ec63a2df-cdba-42ae-b112-f4e5bc61e381 (old id 527499)
date added to LUP
2016-04-04 14:03:44
date last changed
2018-11-21 21:18:02
@inproceedings{ec63a2df-cdba-42ae-b112-f4e5bc61e381,
  author       = {Ekanayake, Sagarika and Nair, M and Jansz, ER.},
  booktitle    = {Proceedings of starch update 2003},
  language     = {eng},
  title        = {Effect of processing on the properties of starch of sword beans (canavalina gladiata).},
  year         = {2003},
}