Skip to main content

Lund University Publications

LUND UNIVERSITY LIBRARIES

Gluten consumption during late pregnancy and risk of celiac disease in the offspring: the TEDDY birth cohort.

Uusitalo, Ulla ; Lee, Hye-Seung ; Andrén Aronsson, Carin LU orcid ; Yang, Jimin ; Virtanen, Suvi M ; Norris, Jill and Agardh, Daniel LU (2015) In American Journal of Clinical Nutrition 102(5). p.1216-1221
Abstract
Maternal diet during pregnancy has been proposed to increase the risk of autoimmune diseases.
Please use this url to cite or link to this publication:
author
; ; ; ; ; and
organization
publishing date
type
Contribution to journal
publication status
published
subject
in
American Journal of Clinical Nutrition
volume
102
issue
5
pages
1216 - 1221
publisher
Oxford University Press
external identifiers
  • pmid:26447157
  • wos:000364273300030
  • scopus:84946039212
  • pmid:26447157
ISSN
1938-3207
DOI
10.3945/ajcn.115.119370
language
English
LU publication?
yes
id
42a898f1-f18c-430d-8e2e-fc0c4837bdf2 (old id 8158696)
alternative location
http://www.ncbi.nlm.nih.gov/pubmed/26447157?dopt=Abstract
date added to LUP
2016-04-01 10:37:29
date last changed
2022-04-27 23:48:48
@article{42a898f1-f18c-430d-8e2e-fc0c4837bdf2,
  abstract     = {{Maternal diet during pregnancy has been proposed to increase the risk of autoimmune diseases.}},
  author       = {{Uusitalo, Ulla and Lee, Hye-Seung and Andrén Aronsson, Carin and Yang, Jimin and Virtanen, Suvi M and Norris, Jill and Agardh, Daniel}},
  issn         = {{1938-3207}},
  language     = {{eng}},
  number       = {{5}},
  pages        = {{1216--1221}},
  publisher    = {{Oxford University Press}},
  series       = {{American Journal of Clinical Nutrition}},
  title        = {{Gluten consumption during late pregnancy and risk of celiac disease in the offspring: the TEDDY birth cohort.}},
  url          = {{http://dx.doi.org/10.3945/ajcn.115.119370}},
  doi          = {{10.3945/ajcn.115.119370}},
  volume       = {{102}},
  year         = {{2015}},
}