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From the glass through the nose and the mouth : Motion in the description of sensory data about wine in English and Spanish

Caballero, Rosario LU and Paradis, Carita LU orcid (2016) FaCT: Second International conference on Food and Culture in Translation
Please use this url to cite or link to this publication:
author
and
organization
publishing date
type
Contribution to conference
publication status
published
subject
conference name
FaCT: Second International conference on Food and Culture in Translation
conference location
University of Catania, Catania, Italy
conference dates
2016-05-19 - 2016-05-21
project
MovEs-MovEinG
language
English
LU publication?
yes
id
c6705b9b-1b89-4d79-8e5d-9405ae8fa4da (old id 8726043)
date added to LUP
2016-04-04 13:06:08
date last changed
2019-03-08 02:29:05
@misc{c6705b9b-1b89-4d79-8e5d-9405ae8fa4da,
  author       = {{Caballero, Rosario and Paradis, Carita}},
  language     = {{eng}},
  title        = {{From the glass through the nose and the mouth : Motion in the description of sensory data about wine in English and Spanish}},
  year         = {{2016}},
}