A holistic and international approach to train the future talents in food innovation and product design: the case of the Erasmus Mundus Joint Master Degree FIPDES
Rega, Barbara ; Moussa, Marwen ; Burke, Róisín ; Cruickshank, Anna ; Andersson, B. Erik LU ; Hellström, Daniel LU
; Piombino, Paola
and Vitaglione, Paola
(2018)
32nd EFFoST International Conference
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/88124592-7fe8-4524-9f62-0291c507e4f2
- author
- Rega, Barbara
; Moussa, Marwen
; Burke, Róisín
; Cruickshank, Anna
; Andersson, B. Erik
LU
; Hellström, Daniel
LU
; Piombino, Paola
and Vitaglione, Paola
- organization
- publishing date
- 2018-11-06
- type
- Contribution to conference
- publication status
- published
- subject
- keywords
- Food packaging, Green packaging, Packaging Development, Sustainable Food Supply Chain, Food science, Food supply chain
- conference name
- 32nd EFFoST International Conference
- conference location
- Nantes, France
- conference dates
- 2018-11-06 - 2018-11-08
- language
- English
- LU publication?
- yes
- id
- 88124592-7fe8-4524-9f62-0291c507e4f2
- date added to LUP
- 2019-06-15 17:27:47
- date last changed
- 2024-01-05 10:34:30
@misc{88124592-7fe8-4524-9f62-0291c507e4f2,
author = {{Rega, Barbara and Moussa, Marwen and Burke, Róisín and Cruickshank, Anna and Andersson, B. Erik and Hellström, Daniel and Piombino, Paola and Vitaglione, Paola}},
keywords = {{Food packaging, Green packaging, Packaging Development, Sustainable Food Supply Chain; Food science; Food supply chain}},
language = {{eng}},
month = {{11}},
title = {{A holistic and international approach to train the future talents in food innovation and product design: the case of the Erasmus Mundus Joint Master Degree FIPDES}},
year = {{2018}},
}