Early Dietary Fiber Intake Reduces Celiac Disease Risk in Genetically Prone Children: Insights from the TEDDY study
(2025) In Gastroenterology
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/c720d748-5c0d-4dc0-adf2-281d1c07e659
- author
- Hård af Segerstad, Elin M
LU
; Mramba, Lazarus K ; Andrén Aronsson, Carin LU
; Uusitalo, U M ; Virtanen, Suvi M. and Agardh, Daniel LU
- author collaboration
- organization
- publishing date
- 2025
- type
- Contribution to journal
- publication status
- epub
- subject
- in
- Gastroenterology
- publisher
- Elsevier
- external identifiers
-
- pmid:39924056
- ISSN
- 1528-0012
- DOI
- 10.1053/j.gastro.2025.01.241
- language
- English
- LU publication?
- yes
- id
- c720d748-5c0d-4dc0-adf2-281d1c07e659
- date added to LUP
- 2025-02-11 13:44:35
- date last changed
- 2025-02-12 03:10:57
@article{c720d748-5c0d-4dc0-adf2-281d1c07e659, author = {{Hård af Segerstad, Elin M and Mramba, Lazarus K and Andrén Aronsson, Carin and Uusitalo, U M and Virtanen, Suvi M. and Agardh, Daniel}}, issn = {{1528-0012}}, language = {{eng}}, publisher = {{Elsevier}}, series = {{Gastroenterology}}, title = {{Early Dietary Fiber Intake Reduces Celiac Disease Risk in Genetically Prone Children: Insights from the TEDDY study}}, url = {{http://dx.doi.org/10.1053/j.gastro.2025.01.241}}, doi = {{10.1053/j.gastro.2025.01.241}}, year = {{2025}}, }