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Modification of EDC method for increased labeling efficiency and characterization of low-content protein in gum acacia using asymmetrical flow field-flow fractionation coupled with multiple detectors

Zhang, Meiyu ; Nilsson, Lars LU ; Lee, Seungho LU and Choi, Jaeyeong LU orcid (2021) In Analytical and Bioanalytical Chemistry 413(25). p.6313-6320
Abstract

1-Ethyl-3-(3-dimethylaminopropyl) carbodiimide (EDC) is widely used as a crosslinker for fluorescence labeling of protein in the fields of biochemistry and food analysis. Many natural polysaccharides often contain some proteins or peptides that are very low in content but play a vital role in their biological function as well as technical applications. Determination of these low-content proteinaceous matters requires a highly sensitive and selective method. In this study, a methodological approach for investigations of the presence of proteinaceous material over the molar mass distribution (MD) of polysaccharides was developed using gum acacia (GA) as a model polysaccharide. EDC fluorescence-labeling method was modified by changing the... (More)

1-Ethyl-3-(3-dimethylaminopropyl) carbodiimide (EDC) is widely used as a crosslinker for fluorescence labeling of protein in the fields of biochemistry and food analysis. Many natural polysaccharides often contain some proteins or peptides that are very low in content but play a vital role in their biological function as well as technical applications. Determination of these low-content proteinaceous matters requires a highly sensitive and selective method. In this study, a methodological approach for investigations of the presence of proteinaceous material over the molar mass distribution (MD) of polysaccharides was developed using gum acacia (GA) as a model polysaccharide. EDC fluorescence-labeling method was modified by changing the pH (7, 9, and 11) of the solution for the analysis of low-content protein in food materials. Fluorescence spectroscopy and asymmetrical flow field-flow fractionation (AF4) were employed for characterizing the labeling efficiency and physiochemical properties of unlabeled and fluorescence-labeled GA. AF4 provided molar mass (M) and the radius of gyration (rG) of arabinogalactan (AG) and arabinogalactan protein complex (AGP) and determined the presence of proteinaceous matter over the MD. The labeling efficiencies of GA at pH 7, 9, and 11 determined by fluorescence spectroscopy were 56.5, 68.4, and 72.0%, respectively, with an increment of 15.5% when pH was increased from 7 to 11. The modified EDC fluorescence-labeling method allows highly sensitive and selective analysis of low-content proteinaceous matters and their distribution in natural polysaccharides. Graphical abstract: [Figure not available: see fulltext.]

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author
; ; and
organization
publishing date
type
Contribution to journal
publication status
published
subject
keywords
Asymmetrical flow field-flow fractionation (AF4), EDC method, Fluorescence-labeling, Gum acacia (GA), Low-content proteinaceous matters
in
Analytical and Bioanalytical Chemistry
volume
413
issue
25
pages
6313 - 6320
publisher
Springer
external identifiers
  • scopus:85113176357
  • pmid:34415361
ISSN
1618-2642
DOI
10.1007/s00216-021-03587-y
language
English
LU publication?
yes
id
c81a0a01-d0a6-4d3a-9013-f8b81b017804
date added to LUP
2021-09-06 11:06:30
date last changed
2024-06-15 15:48:49
@article{c81a0a01-d0a6-4d3a-9013-f8b81b017804,
  abstract     = {{<p>1-Ethyl-3-(3-dimethylaminopropyl) carbodiimide (EDC) is widely used as a crosslinker for fluorescence labeling of protein in the fields of biochemistry and food analysis. Many natural polysaccharides often contain some proteins or peptides that are very low in content but play a vital role in their biological function as well as technical applications. Determination of these low-content proteinaceous matters requires a highly sensitive and selective method. In this study, a methodological approach for investigations of the presence of proteinaceous material over the molar mass distribution (MD) of polysaccharides was developed using gum acacia (GA) as a model polysaccharide. EDC fluorescence-labeling method was modified by changing the pH (7, 9, and 11) of the solution for the analysis of low-content protein in food materials. Fluorescence spectroscopy and asymmetrical flow field-flow fractionation (AF4) were employed for characterizing the labeling efficiency and physiochemical properties of unlabeled and fluorescence-labeled GA. AF4 provided molar mass (M) and the radius of gyration (r<sub>G</sub>) of arabinogalactan (AG) and arabinogalactan protein complex (AGP) and determined the presence of proteinaceous matter over the MD. The labeling efficiencies of GA at pH 7, 9, and 11 determined by fluorescence spectroscopy were 56.5, 68.4, and 72.0%, respectively, with an increment of 15.5% when pH was increased from 7 to 11. The modified EDC fluorescence-labeling method allows highly sensitive and selective analysis of low-content proteinaceous matters and their distribution in natural polysaccharides. Graphical abstract: [Figure not available: see fulltext.]</p>}},
  author       = {{Zhang, Meiyu and Nilsson, Lars and Lee, Seungho and Choi, Jaeyeong}},
  issn         = {{1618-2642}},
  keywords     = {{Asymmetrical flow field-flow fractionation (AF4); EDC method; Fluorescence-labeling; Gum acacia (GA); Low-content proteinaceous matters}},
  language     = {{eng}},
  number       = {{25}},
  pages        = {{6313--6320}},
  publisher    = {{Springer}},
  series       = {{Analytical and Bioanalytical Chemistry}},
  title        = {{Modification of EDC method for increased labeling efficiency and characterization of low-content protein in gum acacia using asymmetrical flow field-flow fractionation coupled with multiple detectors}},
  url          = {{http://dx.doi.org/10.1007/s00216-021-03587-y}},
  doi          = {{10.1007/s00216-021-03587-y}},
  volume       = {{413}},
  year         = {{2021}},
}