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Glycated proteins in infant formula may cause inflammation that could disturb tolerance induction and lead to autoimmune disease

Erlanson-Albertsson, Charlotte LU and Landin-Olsson, Mona LU (2019) In Acta Paediatrica, International Journal of Paediatrics 108(10). p.1744-1746
Please use this url to cite or link to this publication:
author
and
organization
publishing date
type
Contribution to journal
publication status
published
subject
in
Acta Paediatrica, International Journal of Paediatrics
volume
108
issue
10
pages
1744 - 1746
publisher
Wiley-Blackwell
external identifiers
  • scopus:85071325685
  • pmid:31215099
ISSN
0803-5253
DOI
10.1111/apa.14906
language
English
LU publication?
yes
id
daec6098-1de9-48da-903a-dcbc498852e6
date added to LUP
2019-09-03 09:56:05
date last changed
2025-10-14 08:56:53
@article{daec6098-1de9-48da-903a-dcbc498852e6,
  author       = {{Erlanson-Albertsson, Charlotte and Landin-Olsson, Mona}},
  issn         = {{0803-5253}},
  language     = {{eng}},
  month        = {{06}},
  number       = {{10}},
  pages        = {{1744--1746}},
  publisher    = {{Wiley-Blackwell}},
  series       = {{Acta Paediatrica, International Journal of Paediatrics}},
  title        = {{Glycated proteins in infant formula may cause inflammation that could disturb tolerance induction and lead to autoimmune disease}},
  url          = {{http://dx.doi.org/10.1111/apa.14906}},
  doi          = {{10.1111/apa.14906}},
  volume       = {{108}},
  year         = {{2019}},
}