Effects of the Support Material and the Thermodynamic Water Activity on Enzymatic Synthesis in Organic Media
(1992) In Annals of the New York Academy of Sciences 672(1). p.314-317
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/edc4e1e0-ccf8-4fd5-97b7-ccb0a50eb2aa
- author
- ADLERCREUTZ, PATRICK LU
- organization
- publishing date
- 1992-01-01
- type
- Contribution to journal
- publication status
- published
- subject
- in
- Annals of the New York Academy of Sciences
- volume
- 672
- issue
- 1
- pages
- 4 pages
- publisher
- Wiley-Blackwell
- external identifiers
-
- scopus:0027056280
- ISSN
- 0077-8923
- DOI
- 10.1111/j.1749-6632.1992.tb35639.x
- language
- English
- LU publication?
- yes
- id
- edc4e1e0-ccf8-4fd5-97b7-ccb0a50eb2aa
- date added to LUP
- 2019-06-22 09:25:54
- date last changed
- 2021-01-03 11:15:37
@article{edc4e1e0-ccf8-4fd5-97b7-ccb0a50eb2aa, author = {{ADLERCREUTZ, PATRICK}}, issn = {{0077-8923}}, language = {{eng}}, month = {{01}}, number = {{1}}, pages = {{314--317}}, publisher = {{Wiley-Blackwell}}, series = {{Annals of the New York Academy of Sciences}}, title = {{Effects of the Support Material and the Thermodynamic Water Activity on Enzymatic Synthesis in Organic Media}}, url = {{http://dx.doi.org/10.1111/j.1749-6632.1992.tb35639.x}}, doi = {{10.1111/j.1749-6632.1992.tb35639.x}}, volume = {{672}}, year = {{1992}}, }