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- 2016
-
Mark
Exploring consumer attitudes to alternative models of consumption: motivations and barriers
(
- Contribution to journal › Article
- 2015
-
Mark
European policy approaches to promote servicizing
(
- Contribution to journal › Article
-
Mark
Organisational effects of virtual meetings
(
- Contribution to journal › Article
-
Mark
Corporate Supply Chain Responsibility: Drivers and Barriers for Sustainable Food Retailing
(
- Contribution to journal › Article
-
Mark
Breaking the stalemate of sustainable consumption with industrial ecology and a circular economy
2015) p.33-48(
- Chapter in Book/Report/Conference proceeding › Book chapter
- 2014
-
Mark
Nudging - Ett verktyg för hållbara beteenden?
2014) In Rapport (Statens Naturvårdsverk)(
- Book/Report › Report
-
Mark
Sustainable lifestyles 2050: stakeholder visions, emerging practices and future research
(
- Contribution to journal › Article
-
Mark
Choice editing as a retailers’ tool for sustainable consumption
(
- Contribution to journal › Article
-
Mark
Handledning för mätning och utvärdering av resfria möten
2014)(
- Book/Report › Report
-
Mark
Nudging, a tool for sustainable behaviour?
2014)(
- Book/Report › Report
- 2013
-
Mark
SUSTAINABILITY LANDSCAPE OF SWEDISH FOOD RETAILERS IN THE EUROPEAN CONTEXT
2013) In IIIEE Reports(
- Book/Report › Report
-
Mark
A Map Is Not a Territory: Making Research More Helpful for Sustainable Consumption Policy
(
- Contribution to journal › Article
-
Mark
Resfria Möten: vad blir effekterna och hur redovisar man dem?
2013)(
- Book/Report › Report
-
Mark
Improving Nordic policymaking by dispelling myths on sustainable consumption
2013) In TemaNord(
- Book/Report › Report
-
Mark
Vem bestämmer över konsumtionen?
2013)(
- Chapter in Book/Report/Conference proceeding › Book chapter