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- 2016
-
Mark
Innovative Gliadin/Glutenin and Modified Potato Starch Green Composites : Chemistry, Structure, and Functionality Induced by Processing
(
- Contribution to journal › Article
- 2015
-
Mark
Nanostructural Morphology of Plasticized Wheat Gluten and Modified Potato Starch Composites: Relationship to Mechanical and Barrier Properties
(
- Contribution to journal › Article
- 2006
-
Mark
Targeted gene suppression by RNA interference: An efficient method for production of high-amylose potato lines
(
- Contribution to journal › Article
- 2004
-
Mark
Development of Transgenic Potatoes to Attain Novel Starch Qualities
2004)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Field performance and starch characteristics of high-amylose potatoes obtained by antisense gene targeting of two branching enzymes
(
- Contribution to journal › Article