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2014
Mark Adherence to the Mediterranean diet and risk of bladder cancer in the EPIC cohort study
Buckland, G. ; Ros, M. M. ; Roswall, N. ; Bueno-de-Mesquita, H. B. ; Travier, N. ; Tjonneland, A. ; Kiemeney, L. A. ; Sacerdote, C. ; Tumino, R. and Ljungberg, B. , et al. (2014) In International Journal of Cancer 134(10). p.2504-2511
- Contribution to journal › Article
2010
Mark Dietary beta-carotene, vitamin C and E intake and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)
Nagel, G. ; Linseisen, J. ; van Gils, C. H. ; Peeters, P. H. ; Boutron-Ruault, M. C. ; Clavel-Chapelon, F. ; Romieu, I. ; Tjonneland, A. ; Olsen, A. and Roswall, N. , et al. (2010) In Breast Cancer Research and Treatment 119(3). p.753-765
- Contribution to journal › Article
Mark Fruits and vegetables consumption and the risk of histological subtypes of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)
Buchner, F. L. ; Bueno-de-Mesquita, H. B. ; Linseisen, J. ; Boshuizen, H. C. ; Kiemeney, L. A. L. M. ; Ros, M. M. ; Overvad, K. ; Hansen, L. ; Tjonneland, A. and Raaschou-Nielsen, O. , et al. (2010) In Cancer Causes and Control 21(3). p.357-371
- Contribution to journal › Article