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2026
Mark Boosting structural food science using X-ray and neutron techniques
Corredig, Milena ^LU ; Fureby, Anna Millqvist ^LU ; Hansson, Henrik ; Jackson, Andrew ; Langton, Maud ; Maric, Selma ^LU ; Nordell, Emma ^LU ; Nylander, Tommy ^LU ; Parada, Marjorie Ladd and Risbo, Jens , et al. (2026) In Food Hydrocolloids 170.
- Contribution to journal › Scientific review
2025
Mark Correlation between arabinose content and the conformation of arabinoxylan in water dispersions
Janewithayapun, Ratchawit ; Cousin, Fabrice ; de Moura Pereira, Pamela Freire ; Herranz-Trillo, Fátima ^LU ; Terry, Ann E. ^LU ; Pedersen, Jan Skov ; Jiménez-Quero, Amparo and Ström, Anna (2025) In Carbohydrate Polymers 368.
- Contribution to journal › Article
2016
Mark Guidelines for the use and interpretation of assays for monitoring autophagy (3rd edition).
Klionsky, Daniel J ; Abdelmohsen, Kotb ; Abe, Akihisa ; Abedin, Md Joynal ; Abeliovich, Hagai ; Acevedo Arozena, Abraham ; Adachi, Hiroaki ; Adams, Christopher M ; Adams, Peter D and Adeli, Khosrow , et al. (2016) In Autophagy 12(1). p.1-222
- Contribution to journal › Article

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