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2007
Mark An experimental set-up for studying acrylamide formation in potato crisps
Viklund, Gunilla ^LU ; Mendoza, Fernando ^LU ; Sjöholm, Ingegerd ^LU and Skog, Kerstin ^LU (2007) In LWT - Food Science and Technology 40(6). p.1066-1071
- Contribution to journal › Article
2006
Mark Calibrated color measurements of agricultural foods using image analysis
Mendoza, Fernando ^LU ; Dejmek, Petr ^LU and Aguilera, Jose (2006) In Postharvest Biology and Technology 41(3). p.285-295
- Contribution to journal › Article