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2017
Mark Role of polysaccharides in food, digestion, and health
Lovegrove, Julie A ; Edwards, C. H. ; De Noni, I. ; Patel, H. ^LU ; Petris, S N ; Grassby, T. ; Zielke, C. ^LU ; Ulmius, M. ^LU ; Nilsson, L. ^LU and Butterworth, P. J. , et al. (2017) In Critical Reviews in Food Science and Nutrition 57(2). p.237-253
- Contribution to journal › Article
Mark Characterization of cereal β-glucan extracts from oat and barley and quantification of proteinaceous matter
Zielke, Claudia ^LU ; Kosik, Ondrej ; Ainalem, Marie Louise ^LU ; Lovegrove, Alison ; Stradner, Anna ^LU and Nilsson, Lars ^LU (2017) In PLoS ONE 12(2).
- Contribution to journal › Article
Mark Characterization of the molar mass distribution of macromolecules in beer for different mashing processes using asymmetric flow field-flow fractionation (AF4) coupled with multiple detectors
Choi, Jaeyeong ; Zielke, Claudia ^LU ; Nilsson, Lars ^LU and Lee, Seungho ^LU (2017) In Analytical and Bioanalytical Chemistry 409(19). p.4551-4558
- Contribution to journal › Article
2016
Mark The effect of baking and enzymatic treatment on the structural properties of wheat starch
Fuentes, Catalina ^LU ; Zielke, Claudia ^LU ; Prakash, Manish ; Kumar, Puneeth ; Peñarrieta, J. Mauricio ; Eliasson, Ann Charlotte ^LU and Nilsson, Lars ^LU (2016) In Food Chemistry 213. p.768-774
- Contribution to journal › Article

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