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- 2017
-
Mark
On the Aggregation of Cereal β-Glucan and its Association with other Biomolecules : A Study using Asymmetric Flow Field-Flow Fractionation (AF4)
(2017)
- Thesis › Doctoral thesis (compilation)
-
Mark
Analysis of β-glucan molar mass from barley malt and brewer's spent grain with asymmetric flow field-flow fractionation (AF4) and their association to proteins
- Contribution to journal › Article
-
Mark
Role of polysaccharides in food, digestion, and health
- Contribution to journal › Article
- 2016
-
Mark
The effect of baking and enzymatic treatment on the structural properties of wheat starch
- Contribution to journal › Article
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