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- 2008
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Mark
Pulsed electric field reduces the permeability of potato cell wall
(
- Contribution to journal › Article
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Mark
Exploring metabolic responses of potato tissue induced by electric pulses
2008) In Food Biophysics(
- Contribution to journal › Article
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Mark
Pulsed electric field in combination with vacuum impregnation with trehalose improves the freezing tolerance of spinach leaves
(
- Contribution to journal › Article
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