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- 1999
-
Mark
Effect of processing on major flavonoids in processed onions, green beans, and peas
(
- Contribution to journal › Article
-
Mark
Consumption of oat milk for 5 weeks lowers serum cholesterol and LDL cholesterol in free-living men with moderate hypercholesterolemia
(
- Contribution to journal › Article
- 1997
-
Mark
The crystal structure of seleno-glutathione peroxidase from human plasma at 2.9 Å resolution
(
- Contribution to journal › Article
- 1994
-
Mark
The thioredoxin and glutaredoxin systems are efficient electron donors to human plasma glutathione peroxidase
(
- Contribution to journal › Article
- 1991
-
Mark
Exposure to dioxins and dibenzofurans through the consumption of fish
(
- Contribution to journal › Article
- 1990
-
Mark
Effects of human pancreatic lipase-colipase and carboxyl ester lipase on eicosapentaenoic and arachidonic acid ester bonds of triacylglycerols rich in fish oil fatty acids.
(
- Contribution to journal › Article
- 1987
-
Mark
Digestion and absorption of glyceride analogs
1987) p.118-134(
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
A mixed endocrine adrenal tumour causing steatorrhoea
(
- Contribution to journal › Article
-
Mark
Absorption and lymphatic transport of exogenous and endogenous arachidonic and linoleic acid in the rat
(
- Contribution to journal › Article
- 1982
-
Mark
Postprandial effects of dietary phosphatidylcholine on plasma lipoproteins in man
(
- Contribution to journal › Article