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- 2007
-
Mark
Acrylamide in Potato Crisps - A Three-year Study on Swedish-grown Potatoes
2007)(
- Thesis › Doctoral thesis (compilation)
- 2006
-
Mark
Analysis of 3-aminopropionamide: A potential precursor of acrylamide
2006) 8th International Symposium on Instrumental Analysis, 8th International Symposium on Instrumental Analysis 69(1-2). p.215-221(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
- 2005
-
Mark
Differences in hemoglobin adduct levels of acrylamide in the general population with respect to dietary intake, smoking habits and gender.
(
- Contribution to journal › Article
-
Mark
Genotoxicity of heat-processed foods
2005) In Mutation Research - Fundamental and Molecular Mechanisms of Mutagenesis 574(1-2). p.156-172(
- Contribution to journal › Article
- 2002
-
Mark
Acrylamide in food: mechanism of formation and influencing factors during heating of foods
(
- Contribution to journal › Article
- 1998
-
Mark
Molecular Recognition Studies Based on Imprinting Technology
1998)(
- Thesis › Doctoral thesis (monograph)
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