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- 2013
-
Mark
Nutritional Status of Patients with Cutaneous Leishmaniasis from a Tropical Area of Bolivia, and Implications for Zinc Bioavailability
(
- Contribution to journal › Article
-
Mark
Dietary flavonoid, lignan and antioxidant capacity and risk of hepatocellular carcinoma in the European prospective investigation into cancer and nutrition study
(
- Contribution to journal › Article
- 2012
-
Mark
Hemoglobin adducts as a measure of variations in exposure to acrylamide in food and comparison to questionnaire data
(
- Contribution to journal › Article
- 2009
-
Mark
Dietary fat intake in the European Prospective Investigation into Cancer and Nutrition: results from the 24-h dietary recalls
(
- Contribution to journal › Article
- 2005
-
Mark
Differences in hemoglobin adduct levels of acrylamide in the general population with respect to dietary intake, smoking habits and gender.
(
- Contribution to journal › Article
- 2003
-
Mark
Dietary intakes and plasma concentrations of carotenoid's and tocopherols in relation to glucose metabolism in subjects at high risk of type 2 diabetes: the Botnia Dietary Study
(
- Contribution to journal › Article
- 2002
-
Mark
Aspects of nutrition in geriatric patients - Especially dietary assessment, intake and requirements
2002)(
- Thesis › Doctoral thesis (compilation)
- 2001
-
Mark
Nutrition in the second year of life. Effects of different milk compositions on dietary intakes, growth and metabolism.
2001)(
- Thesis › Doctoral thesis (compilation)
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