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2016
Mark RIFM fragrance ingredient safety assessment, linalyl cinnamate, CAS Registry Number 78-37-5
Api, A. M. ; Belsito, D. ; Bhatia, S. ; Bruze, M. ^LU ; Calow, P. ; Dagli, M. L. ; Dekant, W. ; Fryer, A. D. ; Kromidas, L. and La Cava, S. , et al. (2016) In Food and Chemical Toxicology 97. p.110-118
- Contribution to journal › Article
Mark RIFM fragrance ingredient safety assessment, Isopulegol, CAS Registry Number 89-79-2
Api, A. M. ; Belsito, D. ; Bhatia, S. ; Bruze, M. ^LU ; Calow, P. ; Dagli, M. L. ; Dekant, W. ; Fryer, A. D. ; Kromidas, L. and La Cava, S. , et al. (2016) In Food and Chemical Toxicology 97. p.129-135
- Contribution to journal › Article
Mark RIFM fragrance ingredient safety assessment, linalyl benzoate, CAS Registry Number 126-64-7
Api, A. M. ; Belsito, D. ; Bhatia, S. ; Bruze, M. ^LU ; Calow, P. ; Dagli, M. L. ; Dkant, W. ; Fryer, A. D. ; Kromidas, L. and La Cava, S. , et al. (2016) In Food and Chemical Toxicology 97. p.180-191
- Contribution to journal › Article
Mark From genome-wide arrays to tailor-made biomarker readout – Progress towards routine analysis of skin sensitizing chemicals with GARD
Forreryd, Andy ^LU ; Zeller, Kathrin S. ^LU ; Lindberg, Tim ^LU ; Johansson, Henrik ^LU and Lindstedt, Malin ^LU (2016) In Toxicology in Vitro 37. p.178-188
- Contribution to journal › Article

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