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2020
Mark Fermentation of Cauliflower and White Beans with Lactobacillus plantarum – Impact on Levels of Riboflavin, Folate, Vitamin B₁₂, and Amino Acid Composition
Thompson, H. O. ; Önning, G. ^LU ; Holmgren, K. ; Strandler, H. S. and Hultberg, M. (2020) In Plant Foods for Human Nutrition 75(2). p.236-242
- Contribution to journal › Article
2019
Mark One-carbon metabolism biomarkers and risk of urothelial cell carcinoma in the European prospective investigation into cancer and nutrition
Vrieling, Alina ; Bueno-De-Mesquita, H. Bas ; Ros, Martine M. ; Kampman, Ellen ; Aben, Katja K. ; Büchner, Frederike L. ; Jansen, Eugène H. ; Roswall, Nina ; Tjønneland, Anne and Boutron-Ruault, Marie Christine , et al. (2019) In International Journal of Cancer 145(9). p.2349-2359
- Contribution to journal › Article
2013
Mark North-south gradients in plasma concentrations of B-vitamins and other components of one-carbon metabolism in Western Europe: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) Study
Eussen, Simone J. P. M. ; Nilsen, Roy M. ; Midttun, Oivind ; Hustad, Steinar ; IJssennagger, Noortje ; Meyer, Klaus ; Fredriksen, Ase ; Ulvik, Arve ; Ueland, Per M. and Brennan, Paul , et al. (2013) In British Journal of Nutrition 110(2). p.363-374
- Contribution to journal › Article
2010
Mark Folate - Associations with breast cancer depending on intake, metabolism, genetic variation and estrogen receptor status.
Ericson, Ulrika ^LU (2010) In Lund University Faculty of Medicine Doctoral Dissertation Series 2010:37.
- Thesis › Doctoral thesis (compilation)

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