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2008
Mark Rheological characteristics of different tropical root starches
Moorthy, Subramony N. ; Eliasson, Ann-Charlotte ^LU and Larsson, Helena ^LU (2008) In Stärke 60(5). p.233-247
- Contribution to journal › Article
Mark How does a non-ionic hydrophobically modified telechelic polymer interact with a non-ionic vesicle? Rheological aspects
dos Santos, Tiago ; Medronho, Bruno ; Antunes, Filipe E ; Lindman, Björn ^LU and Miguel, Maria (2008) 20th European Colloid and Interface Society (ECIS) 319(1-3). p.173-179
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
Mark Rheological and structural characterization of tomato paste and its influence on the quality of ketchup
Bayod, Elena ^LU ; Pilman Willers, Ene and Tornberg, Eva ^LU (2008) In LWT - Food Science and Technology 41(7). p.1289-1300
- Contribution to journal › Article
Mark Rheological behavior of amylopectin and beta-lactoglobulin phase-segregated aqueous system
Quiroga, Carmen Carla and Bergenståhl, Björn ^LU (2008) In Carbohydrate Polymers 74(3). p.358-365
- Contribution to journal › Article
Mark Mircostructure and rheological properties of concentrated tomato suspensions during processing
Bayod, Elena ^LU (2008)
- Thesis › Doctoral thesis (compilation)
Mark Scattering Studies of Macromolecules in Solution
Löf, David ^LU (2008)
- Thesis › Doctoral thesis (compilation)
2007
Mark Evaluation and characterization of ammoniumpolyphosphate-pentaerythritol-based systems for intumescent coatings
Andersson, Anna ^LU ; Lundmark, Stefan and Maurer, Frans ^LU (2007) In Journal of Applied Polymer Science 104(2). p.748-753
- Contribution to journal › Article
Mark Low shear rheology of concentrated tomato products. Effect of particle size and time
Bayod, Elena ^LU ; Mansson, Pernilla ; Innings, Fredrik ^LU ; Bergenståhl, Björn ^LU and Tornberg, Eva ^LU (2007) In Food Biophysics 2(4). p.146-157
- Contribution to journal › Article
Mark PFG-NMR diffusometry: A tool for investigating the structure and dynamics of noncommercial purified pig gastric mucin in a wide range of concentrations
Lafitte, Géraldine ^LU ; Söderman, Olle ^LU ; Thuresson, Krister ^LU and Davies, Julia ^LU (2007) In Biopolymers 86(2). p.165-175
- Contribution to journal › Article
2006
Mark Evaluation of new methods and measuring systems for characterisation of flow behaviour of complex foods
Roos, H ; Bolmstedt, Ulf ^LU and Axelsson, Anders ^LU (2006) In Applied Rheology 16(1). p.19-25
- Contribution to journal › Article

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