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- 2007
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Mark
Modified stainless steel surfaces targeted to reduce fouling - Evaluation of fouling by milk components
(
- Contribution to journal › Article
- 2006
-
Mark
Whey protein adsorption onto steel surfaces - effect of temperature, flow rate, residence time and aggregation
(
- Contribution to journal › Article
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Mark
Effect of surface and bulk solution properties on the adsorption of whey protein onto steel surfaces at high temperature
(
- Contribution to journal › Article
- 2004
-
Mark
Modified stainless steel surfaces targeted to reduce fouling - surface characterization
(
- Contribution to journal › Article