Publications | Lund University Publications

261 – 270 of 1291

show: 10
|
sort: year (new to old)

News feed Embed this list Save this search Mark all Export

Cancel

Embed this list

copy and paste the html snippet below into your own page:

<iframe src="https://lup.lub.lu.se/search/publication?embed=1&q=subject+exact+%2230304%22&amp;hide_pagination=1&amp;hide_info=1&amp;hide_options=1"
  width="100%"
  height="400"
  allowtransparency="true"
  frameborder="0">
</iframe>

« previous
1
…
26
27
28
29
…
130
next »

2021
Mark Asociaciones entre los niveles de vitamina d y los marcadores de glucosa en mujeres embarazadas y sus bebés en puerto rico
Palacios, Cristina ; Trak-Fellermeier, Maria Angelica ; Melendez, Marytere ; Campos, Maribel ; Pomeroy, Jeremy ; Guo, Kai ; Franks, Paul W. ^LU and Joshipura, Kaumudi (2021) In Nutrición Hospitalaria 38(6). p.1224-1231
- Contribution to journal › Article
Mark Mediterranean, DASH, and MIND Dietary Patterns and Cognitive Function : The 2-Year Longitudinal Changes in an Older Spanish Cohort
Nishi, Stephanie K. ; Babio, Nancy ; Gómez-Martínez, Carlos ; Martínez-González, Miguel Ángel ; Ros, Emilio ; Corella, Dolores ; Castañer, Olga ; Martínez, J. Alfredo ; Alonso-Gómez, Ángel M. and Wärnberg, Julia , et al. (2021) In Frontiers in Aging Neuroscience 13.
- Contribution to journal › Article
Mark Assessing Dietary Intake Patterns Through Cluster Analysis Among Adolescents in Selected Districts of Bihar and Assam From India : A Cross-Sectional Survey
Sharma, Shantanu ^LU ; Maheshwari, Sonali ; Kuwatada, Jitesh ; Chandrashekhar and Mehra, Sunil (2021) In Frontiers in Nutrition 8.
- Contribution to journal › Article
Mark Dietary Supplements and Nutraceuticals under Investigation for COVID-19 Prevention and Treatment
Lordan, Ronan ; Rando, Halie M and Greene, Casey S (2021) In mSystems 6(3).
- Contribution to journal › Scientific review
Mark Oxidative stability during digestion
Tullberg, Cecilia ^LU and Undeland, Ingrid (2021) p.449-479
- Chapter in Book/Report/Conference proceeding › Book chapter
Mark Approche épidémiologique des relations entre exposition alimentaire aux pesticides et maladies chroniques : nouvelles perspectives apportées par les modes de production
Rebouillat, Pauline ^LU (2021)
- Thesis › Doctoral thesis (compilation)
Mark Exposure to food additive mixtures in 106,000 French adults from the NutriNet-Santé cohort
Chazelas, Eloi ; Druesne-Pecollo, Nathalie ; Esseddik, Younes ; de Edelenyi, Fabien Szabo ; Agaesse, Cédric ; De Sa, Alexandre ; Lutchia, Rebecca ; Rebouillat, Pauline ^LU ; Srour, Bernard and Debras, Charlotte , et al. (2021) In Scientific Reports 11(1).
- Contribution to journal › Article
Mark Halving food-related greenhouse gas emissions can be achieved by redistributing meat consumption : Progressive optimization results of the NutriNet-Santé cohort
Kesse-Guyot, Emmanuelle ; Fouillet, Hélène ; Baudry, Julia ; Dussiot, Alison ; Langevin, Brigitte ; Allès, Benjamin ; Rebouillat, Pauline ^LU ; Brunin, Joséphine ; Touvier, Mathilde and Hercberg, Serge , et al. (2021) In Science of the Total Environment 789.
- Contribution to journal › Article
Mark Estimated dietary exposure to pesticide residues based on organic and conventional data in omnivores, pesco-vegetarians, vegetarians and vegans
Baudry, Julia ; Rebouillat, Pauline ^LU ; Allès, Benjamin ; Cravedi, Jean-Pierre ; Touvier, Mathilde ; Hercberg, Serge ; Lairon, Denis ; Vidal, Rodolphe and Kesse-Guyot, Emmanuelle (2021) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 153.
- Contribution to journal › Article
Mark Modest effects of dietary supplements during the COVID-19 pandemic : Insights from 445 850 users of the COVID-19 Symptom Study app
Louca, Panayiotis ; Murray, Benjamin ; Klaser, Kerstin ; Graham, Mark S. ; Mazidi, Mohsen ; Leeming, Emily R. ; Thompson, Ellen ; Bowyer, Ruth ; Drew, David A. and Nguyen, Long H. , et al. (2021) In BMJ Nutrition, Prevention and Health 4(1). p.149-157
- Contribution to journal › Article

« previous
1
…
26
27
28
29
…
130
next »

your query:: Remove subject: Nutrition and Dietetics