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- 2005
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Mark
Dynamic modelling of the deformation of a drop in a four-roll mill
(
- Contribution to journal › Article
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Mark
Gel formation in mixtures of hydrophobically modified potato and high amylopectin potato starch
(
- Contribution to journal › Article
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Mark
On the induction of cold acclimation in carrots (Daucus carota L.) and its influence on storage performance
(
- Contribution to journal › Article
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Mark
Flow and heat transfer from multiple slot air jets impinging on circular cylinders
(
- Contribution to journal › Article
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Mark
Two-dimensional gel electrophoresis of proteins and peptides in bovine milk
(
- Contribution to journal › Article
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Mark
Pore structure in supermacroporous polyacrylamide based cryogels
(
- Contribution to journal › Article
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Mark
Femteklassprojektet - rekrytering och samtidig kompetensutveckling
2005) LTHs 3:e Pedagogiska inspirationskonferens, 2005(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
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Mark
Membrane emulsification: modelling interfacial and geometric effects on droplet size
2005)(
- Thesis › Doctoral thesis (monograph)
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Mark
The mechanisms controlling heat and mass transfer on frying of beefburgers. Part 2: The influence of the pan temperature and patty diameter
(
- Contribution to journal › Article
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Mark
The influence of support layer on mass transport of homologous series of alcohols and esters through composite pervaporation membranes
(
- Contribution to journal › Article