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- 2015
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Mark
Interaction between dietary factors and genetic risk for lipoprotein traits and cardiovascular disease
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- Thesis › Doctoral thesis (compilation)
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Mark
Prospective evaluation of glutamine and phospholipids levels in first degree relatives of patients with Type 1 Diabetes from a multiethnic population.
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- Contribution to journal › Article
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Mark
Analysis of Low Frequency Protein Truncating Stop-Codon Variants and Fasting Concentration of Growth Hormone.
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- Contribution to journal › Article
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Mark
Intensive multifactorial treatment modifies the effect of family history of diabetes on glycaemic control in people with Type 2 diabetes: a post hoc analysis of the ADDITION-Denmark randomized controlled trial
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- Contribution to journal › Article
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Mark
Associations Between Sex Steroids and the Development of Metabolic Syndrome: A Longitudinal Study in European Men
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- Contribution to journal › Article
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Mark
Effects of diabetes definition on global surveillance of diabetes prevalence and diagnosis: a pooled analysis of 96 population-based studies with 331288 participants
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- Contribution to journal › Article
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Mark
The Association between Carbohydrate-Rich Foods and Risk of Cardiovascular Disease Is Not Modified by Genetic Susceptibility to Dyslipidemia as Determined by 80 Validated Variants.
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- Contribution to journal › Article
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Mark
Four-Year Durability of Initial Combination Therapy with Sitagliptin and Metformin in Patients with Type 2 Diabetes in Clinical Practice; COSMIC Study.
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- Contribution to journal › Article
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Mark
High serum adiponectin is associated with low blood haemoglobin in elderly men: the Swedish MrOS study
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- Contribution to journal › Article
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Mark
Body weight and risk of atrial fibrillation in 7,169 patients with newly diagnosed type 2 diabetes; an observational study
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- Contribution to journal › Article