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- 1996
- β-Lactoglobulin fouling and its removal upon rinsing and by SDS as influenced by surface characteristics, temperature and adsorption time
- Protein adsorption in relation to bulk phase properties. Beta-lactoglobulins in solution and at the solid/liquid interface
- Cubic Cell Membrane Architectures. Taking another look at membrane bound cell spaces
- Crystalline Properties of Starch
- Heat induced aggregation of b-lactoglobulin studied by dynamic light scattering
- Adsorption of protein fractions from wheat onto methylated silica surfaces
- Cereal Proteins. Interfacial and Physicochemical Properties
- An Investigation of Thermogelling Aqueous Systems of Ethyl(HydroxyEthyl)Cellulose and Ionic Surfactants
- Removal of Lysozyme from Methylated Silica Surfaces by a Nonionic Surfactant Pentaethyleneglycol Mono n-Dodecyl Ether (C12E5)
- On the Phase Behaviour of Lipids with Respect to Skin Barrier Function