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- 2022
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Indigestible fraction of guava fruit : Phenolic profile, colonic fermentation and effect on HT-29 cells
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- Contribution to journal › Article
- 2020
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Bioaccessibility of phenolic compounds in common beans (Phaseolus vulgaris L.) after in vitro gastrointestinal digestion : A comparison of two cooking procedures
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- Contribution to journal › Article