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- 2023
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Mark
Implementation of relevant fourth industrial revolution innovations across the supply chain of fruits and vegetables : A short update on Traceability 4.0
(
- Contribution to journal › Scientific review
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Mark
Applications of spouted bed technology in the drying of food products
(
- Contribution to journal › Scientific review
- 2021
-
Mark
Application of infrared radiation in the drying of food products
(
- Contribution to journal › Scientific review
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Mark
Decontamination of food packages from SARS-COV-2 RNA with a cold plasma-assisted system
(
- Contribution to journal › Article
- 2020
-
Mark
Application of ultrasound technology in the drying of food products
(
- Contribution to journal › Scientific review