Faculty of Engineering, LTH
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- 2015
-
Mark
Investigating Product Behavior During Storage in Packaging Materials - A Study on Freshly Baked Croissants
(
- Master (Two yrs)
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Mark
Reduction of sodium in sausages by a colloidal approach
(
- Master (Two yrs)
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Mark
Foaming properties of egg albumen as influenced by enzymatic modifications, xanthan gum and some extrinsic factors
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- Master (Two yrs)
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Mark
Analytical and Numerical Study of Thermally Stratified Flow above a forest
(
- Master (Two yrs)
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Mark
Utformning av gångfartsområden
(
- Master (Two yrs)
-
Mark
Variable timing of cutting rollers
(
- Master (Two yrs)
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Mark
Undersökning av bensenförorening i grundvatten, Norra Djurgårdsstaden, Stockholm : JB- sondering, installation av grundvattenrör samt provtagning med passiv diffusionsprovtagare
(
- Prof. qual. >4 yrs
-
Mark
Invisible Security
(
- Master (Two yrs)
-
Mark
Intermodal Airport Access: A Multiple Case Study Research of a Future Travel Center at Malmö Airport with Railway Connection
(
- Prof. qual. >4 yrs
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Mark
Temperature Estimation in Trailer Disc Brake
(
- Prof. qual. >4 yrs