Applied Microbiology
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- 2023
-
Mark
Investigation of hygiene conditions and development of quality assurance plan for beer production
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- Master (Two yrs)
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Mark
Production of succinic acid by Actinobacillus succinogenes in attached-growth bioreactors and dynamic modelling of biofilm formation
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- Master (Two yrs)
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Mark
Method development of flow cytometry analysis of yeast and lactic acid bacteria viability for alcohol fermentation
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- Master (Two yrs)
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Mark
Monitoring of engineered Saccharomyces cerevisiae strains for stability variations and genetic mutations during 7-day tank fermentations
(
- Master (Two yrs)
- 2022
-
Mark
Optimization of DNA trace collection from firearms and effects of different gun handling scenarios
(
- Master (Two yrs)