Department of Service Studies
261 – 270 of 1792
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=""
width=""
height=""
allowtransparency="true"
frameborder="0">
</iframe>
- 2022
-
Mark
Den svenska nötköttsbranschen: klimat, djuromsorg eller lönsamhet?
- Univ. Diploma
-
Mark
Hotellbesök för den klimatsmarta: Hotellgästers påverkan av hedonistiska begär
- Bach. Degree
-
Mark
"Närhet på avstånd"- En kvalitativ studie om hur förändringen i arbetsmiljön i samband med pandemin påverkat samhörigheten
- Bach. Degree
-
Mark
Latest developments in sustainability reporting: How the TCFD framework shapes the understanding of climate risks
- Master (Two yrs)
-
Mark
Framing servicescape and consumer value of cycle tourism with grounded theory approach (Case study: Sweden)
- Master (Two yrs)
- 2021
-
Mark
Tourism in Time of Epidemics
- Master (Two yrs)
-
Mark
Digital Food Technologies and Our Everyday Lives
- Master (Two yrs)
-
Mark
The Experience of Environmental Documentary Films. A qualitative study examining millennials values, mindsets and experiences.
- Master (Two yrs)
-
Mark
"More than Books", Creating Library Services During COVID-19: A Case From Sweden
- Master (Two yrs)
-
Mark
Identifying Power Structures in a Municipal Network: The Decision-making Process Behind Buying Ängelholm-Helsingborg Airport
- Master (Two yrs)