Food Technology and Nutrition (M.Sc.)
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- 2017
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Mark
The effect of barley on glucose regulation, appetite and colonic fermentation in middle aged subjects
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- Master (Two yrs)
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Mark
A Study on the Photo-Stability of Spray Dried Bixin That is Encapsulated with Carbohydrates
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- Master (Two yrs)
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Mark
Effects and safety of selected antagonistic bacteria against Escherichia coli in leafy green vegetables
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- Master (Two yrs)
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Mark
Natural Extraction of Pungency
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- Master (Two yrs)
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Mark
Formulation of ethanol based Pickering emulsions
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- Master (Two yrs)
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Mark
Influences of Key Components and Surface Modifications on Beer Lacing
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- Master (Two yrs)
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Mark
Effect of reversible permeabilization in combination with different drying methods on the structure and sensorial quality of dried basil leaves
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- Master (Two yrs)
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Mark
Hur påverkas rapsmassa av fermentering med mjölksyrabakterier?
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- Univ. Diploma
- 2016
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Mark
Investigation of the native starch-ethyl cellulose film coating for colon targeting
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- Prof. qual. >4 yrs
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Mark
Inhibiting malate metabolism in L. plantarum 299v by introducing lactic acid in ProViva apple drinks
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- Master (Two yrs)