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- 2022
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Mark
Thermostability of self-assembled protein aggregates
- Master (Two yrs)
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Mark
Molecular Characterization of High β-Glucan Lines in Oats
- Master (Two yrs)
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Mark
Tuning silk scaffold processing to increase mechanical strength and drug release rates simultaneously
- Master (Two yrs)
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Mark
Arabinoxylan and its potential role in lowering the glycaemic index
- Master (Two yrs)
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Mark
Elucidating the function of Sorghum Flavin containing Mono-oxygenase’s (FMOs)
- Master (Two yrs)
- 2021
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Mark
Lipid stability study in low lipase oat lines
- Master (Two yrs)
- 2020
-
Mark
Identification of high-amylose lines in a mutagenized oat population
- Master (Two yrs)
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Mark
Enzyme Engineering of a D-Ribulose-1-Phosphate 5-Kinase
- Master (Two yrs)
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Mark
Characterization of globulin and avenin protein profiles in oat (Avena sativa) using Osborne fractionation and novel genomic data
- Master (Two yrs)
- 2019
-
Mark
Ultraviolet light inactivation of Escherichia coli cells expressing sugar beet (Beta vulgaris ) plant hemoglobin (BvHb1.2)
- Master (Two yrs)