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2024
Mark Exploring alternative surfactants to replace PEG within lipid nanoparticles
Edidovica, Elina ^LU (2024) KLGM16 20232
Food Technology and Nutrition (M.Sc.)
Biotechnology (MSc)
Biotechnology (M.Sc.Eng.)
- Master (Two yrs)
2021
Mark Influence of DOPC on Lipid Liquid Crystalline Sponge Phases
Mc Evoy, Aina ^LU (2021) KEMR20 20211
Department of Chemistry
Computational Chemistry
- Master (Two yrs)
2020
Mark Analysis of the Interactions Between Extracellular Vesicles Extracted From Milk and Various Colloidal Surfaces
Gashi, Fatlinda ^LU (2020) KEMK10 20201
Department of Chemistry
- Bach. Degree
2019
Mark Characterization of DOPC and DOPG Vesicles in two Choline Chloride-Based Deep Eutectic Solvents
Gunnarsson, Linnéa ^LU (2019) KEML07 20192
Department of Chemistry
- Bach. Degree

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