Biotechnology (M.Sc.Eng.)
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- 2026
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Mark
FDCA Production From Furfural: Integrating Gluconobacter oxydans with UbiD-UbiX Carboxylation System
- Master (Two yrs)
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Mark
Spray Dried Particles for Inhaled Delivery of Protein Therapeutics
(2026) KLGM16 20261
Pharmaceutical Technology (master)
Food Technology and Nutrition (M.Sc.)
Biotechnology (MSc)
Biotechnology (M.Sc.Eng.)- Master (Two yrs)
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Mark
Engineering mRNA Untranslated Region Structure to Regulate Translation in Mammalian Cells
- Master (Two yrs)
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Mark
Formulation of Ibuprofen in Liquid Crystalline Phases and In Vitro Digestion
- Master (Two yrs)
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Mark
CFD Simulation and Experimental Validation of Air-Assisted Atomization in a Büchi Spray Dryer
(2026) KLGM16 20261
Pharmaceutical Technology (master)
Food Technology and Nutrition (M.Sc.)
Biotechnology (M.Sc.Eng.)- Master (Two yrs)
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Mark
Assessing the effects of domain truncation on the antibacterial activity of endolysins
- Master (Two yrs)
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Mark
Cereal Aroma: Effects of thermal and enzymatic processing on volatile compound formation
- Master (Two yrs)
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Mark
Chemoenzymatic Modification of Polyolefins: Surface Oxidation and Identification of Degradation Products
- Master (Two yrs)
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Mark
Engineering of HMF Oxidoreductase (hmfH) for Enhanced Oxidation of 5-Hydroxymethyl-2-furancarboxylic Acid (HMFCA) to 2,5-Furandicarboxylic Acid (FDCA)
- Master (Two yrs)
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Mark
Pretreatment of straw for enhanced biogas production
- Master (Two yrs)