1 – 24 of 24
- show: 100
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=" "
width=" "
height=" "
allowtransparency="true"
frameborder="0">
</iframe>
- 2023
-
Mark
Enhanced Tetra Top Distribution & Sales Unit
(
- Master (Two yrs)
- 2022
-
Mark
Next generation of sustainable packaging for Danish skincare scale-up
(
- Master (Two yrs)
-
Mark
Design of recyclable PET trays for foods that require high gas barrier
(
- Master (Two yrs)
- 2021
-
Mark
Investigating the influence of moisture and temperature on adhesion and barrier properties in laminates
(
- Master (Two yrs)
-
Mark
Packaging and E-Commerce: An exploration of needs and potential innovations
(
- Master (Two yrs)
-
Mark
The relation between food shelf-life and environmental impact of different plastic packaging alternatives
(
- Master (Two yrs)
-
Mark
Packaging for Plant-based protein diets - Exploring the requirements from the consumer and industry perspective
(
- Master (Two yrs)
-
Mark
Integration of food shelf-life in life cycle assessment of polymers
(
- Master (Two yrs)
- 2020
-
Mark
The biodegradable straw - Investigating how enzymes can be used to enhance desired product qualities of drinking devices.
(
- Master (Two yrs)
-
Mark
Evaluation of the In-House Production of Insulation Material for Meal Kits - A Case Study at HelloFresh
(
- Master (Two yrs)
-
Mark
Recyclability by Design for Multilayer Plastic Flexible Packaging
(
- Master (Two yrs)
-
Mark
Evaluation of alternative packaging for solid oral dosage forms
(
- Master (Two yrs)
-
Mark
Continued development of accelerated shelf-life tests for Tetra Recart®
(
- Master (Two yrs)
- 2019
-
Mark
Applicability of bio-based polymer packaging in the meal kit context - A case study with HelloFresh
(
- Master (Two yrs)
-
Mark
A struggle between reality and reliability: The uncertainties of including indirect land use change in life-cycle assessments
(
- Master (Two yrs)
-
Mark
Extending the shelf-life of fruits and vegetables in retail stores - Assessment of an innovative controlled atmosphere solution
(
- Master (Two yrs)
-
Mark
Towards Paper Insulation Packaging: Evaluation of Thermal and Logistics Performance. A Case Study at HelloFresh
(
- Master (Two yrs)
- 2018
-
Mark
Recyclability by Design of Flexible Packaging
(
- Master (Two yrs)
- 2017
-
Mark
Zero Waste within the food sector and an evaluation of the package-free distribution of two different food products
(
- Master (Two yrs)
-
Mark
Folding carton and internal printing: a technical approach to consumer differentiation and food safety
(
- Master (Two yrs)
- 2015
-
Mark
The value of rib design in food packaging: from packaging company and consumer perspectives
(
- Master (Two yrs)
- 2014
-
Mark
Packaging development process for cardboard packages with direct food contact
(
- Master (Two yrs)
- 2013
-
Mark
A market research on non-sticking carton packaging material for yoghurt based products for Tetra Pak
(
- Master (Two yrs)
-
Mark
The Packaging's Role in Prevention of Product Waste - The supply Chain of Bread
(
- Master (Two yrs)